Looking for a sense of history, traditional French a la Carte and a 'to die for' wine list?

Step into The Vintners Rooms restaurant, in the old wine merchants' auction room in the historic Vaults warehouse, one of Edinburgh’s most elegant restaurant dining rooms, with open fireplaces, candlelight, and intricate plasterwork. Without changing the much loved interior, we have made some subtle improvements to the lighting and comfort, including a magnificent new zinc bar. We are in the heart of Leith (five minutes from Princes Street in the centre of Edinburgh.) an especially vibrant part of the city.

Vintners is now closed Sundays & Mondays and open Tuesday to Saturday. Lunch between 12 00 until 2 00 pm and Dinner between 7 00 pm until 10 00 pm. But we are flexible, perhaps if you want to enjoy supper before theatre, we can open earlier for you.

Silvio Praino and Patrice Ginestière, look forward to welcoming you to The Vintners Rooms. To make a reservation please call {±44} 0/131 554 6767 - or alternatively use our online booking form to reserve your place now.

"My scallops were soft and succulent" - Alexander McCall Smith, The Scotsman, August 18 2007